Wednesday, October 8, 2008

What is your favorite go-to bar food?

22 comments:

andrew said...

CHICKEN FINGERS!

janice d, modeling agent said...

Men. Am I right ladies?

Cate said...

french fries

janice d, modeling agent said...

damn it. I wanted to be first. That damn Andrew kid. Ew. Who eats chicken anyway. I like meat. Nice, juicy, delicious meat. You know what I'm talkin' about, right ladies?

GC/DC said...

Baked Ziti!

beth r. said...

New Brunswick style fat sandwiches. Fat Beach is my fav! Ahhhh, New Jersey . . .

adbath said...

it used to be potato skins, but i'm more apt to get quesadillas now

Courtney said...

Tater tots (thank you bottom Line!)

beenu said...

the olives in my martini.

Isy Pananon said...

wings..........

Dan said...

buffalo wings

K8 said...

depends on the bar. cheeseburger is #1. Swiftly followed by anything 'buffalo.'

Justin said...

I second, Andrew's posting, chicken fingers!

Beth D. said...

Good fries are very close to the perfect food, so they're def. my go to.

brett said...

Women, am I right fellas! Oh wait, "go-to" food, not "to-go" food.

Sliders and Wings. And Tots. And Chicken Fingers are good too. And steak. And a delicious milkshake. And pecan-crusted Salmon. And Bar pizza...

I'm hungry.

John said...

non, food ruins my buzz

sara said...

nachos, spinach artichoke dip, QUESADILLAS, or buffalo wings... who am i kidding? it's usually all 4!!!

SngngMSW said...

Anything with buffalo sauce. If there's a buffalo chicken sandwich on the menu, I order it. And for the record, the best bufflo chicken sandwhich in DC can be found at Clydes.

Sarah said...

chicken tenders, preferably with fries, and a beer, oh and cheesecake

Karen said...

I agree with john, but if food is necessary to prevent passing out or other unpleasantness, i gotta go with cheese fries. regular fries just can't get it done.

Scottie said...

At my buddy's bar in LA, they have a dish called the Heart Attack, which might be the single greatest thing on the planet...take a plate full of fries, smother it in alfredo sauce, green onions and bacon, then coat the whole thing with a thick layer of molten mozzarella cheese.

And hey, if you don't like fries, get it with tater tots...the Heart A-Tot.

Leslie said...

nachos. yum.